Full-stack production manager for craft breweries, cideries, meaderies, distilleries, and wineries. Calculates ABV/IBU/SRM from your grain bill, generates print-ready brew sheets, tracks fermentation with daily logs, manages tank allocation, monitors ingredient inventory with reorder alerts, generates TTB Brewers Reports of Operations. ## What's included - **Recipe calculator** — ABV / IBU / SRM from grain bill + hops + yeast + adjuncts - **Print-ready brew sheets** — recipe + process + timing for the brewhouse - **Fermentation log** — daily gravity / temp / dry hop additions / yeast pitches - **Tank allocation tracker** — what's in each tank, when it transfers, when it packages - **Ingredient inventory** with reorder alerts based on upcoming brews - **TTB Brewers Report of Operations (BRO)** — required federal report with excise tax math - **Lot code + best-by date** per package for recall readiness - **Yield analysis** — actual vs target gallons per batch - **Cost per barrel** — ingredient cost / labor / overhead - **Distillery + cidery + winery variants** — different math, different TTB reports ## Limitations - **Not a POS** — pairs with Square / Toast / Arryved for taproom sales - **Not full ERP** — pairs with Ekos / Beer30 / BrewLogix for full back-office - **TTB BRO format** for US federal; state excise taxes need state-specific config - **Recipe math is starting point** — every brewhouse has unique efficiency factors that need calibration - **U.S.-focused** for TTB; international breweries adapt ## Best fit Craft breweries, cideries, meaderies, distilleries, wineries producing 100-50,000 BBL/year. Especially valuable for breweries still managing production in Excel and dreading the TTB BRO every month — federal report alone saves 4-8 hours/month.
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